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Most plum jam recipes I've seen out there call for lemon juice for flavor balance and textural adjustment. Cover the pot and cook, stirring occasionally, until the plums are soft, 15-20 minutes. I also like to add 2 cinnamon sticks while it simmers for a bit of spice. Rinse the fruit. The colour depends on the variety of the plums you use - the above picture used English Victoria plums, yellow/light skins. Used half the amount of sugar and it was lovely. Sweet and easy to have a version of the fruit they actually make life easier on some days. This easy plum jam recipe only uses two ingredients. We absolutley love love love this jelly (thinner than a jam) The flavor is spicy-sweet & tart at least with my plums and added ingredients. An easy jam for first-timers. Instructions; 1. Yum! Protein. So, whether you have a small or a large amount of fruit, its easy to adjust amounts needed. Bring to the boil and cook for 20 minutes, or until fruit is soft. Check for air bubbles and remove. Place a rack in the bottom of a large stockpot and fill halfway with water. On low add 1 cup of flour at a time mixing between each. After about 5 mins, spoon a little jam onto a … Remove from heat and pour gently into clean, sterilised, warm jars. 23 Jun 2013, Really easy. If you ARE using pectin that means the jam will only boil for a few minutes and the plums will not break down, so go ahead and chop the plums up. Start on a medium-high heat and when the fruit comes to a boil, reduce the heat to medium and keep stirring every 5 minutes or so. The wider your pan, the more easily water will evaporate, and the more quickly your plum jam … lol.. Add butter to reduce foaming. ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. 1.5kg fresh plums (firm, slightly under-ripe). It highlights the fruit's tanginess and offers spiced and spicy options. Nutrient information is not available for all ingredients. Leave them for another hour. 6 cups was plenty for us. However, … Bring to a boil over high heat, then carefully lower the jars into the pot using a holder. This plum jam recipe uses the conserve method. EatSmarter has over 80,000 healthy & delicious recipes online. Using a large spoon, stir plums with sugar until all are coated. Thank you for the inspiration DelightfulDines. I just wanted to make a little note, depending on how fresh your plums are is what determines the amount of sugar you need. a little cloudier but the color is still good. Cut each half into abut 8 pieces. Place over medium high heat and stir frequently as the sugar dissolves and the fruit begins to release its juices. Recipe: 3 sticks Butter, softened, unsalted; 1 cup Sugar; 2 Egg Yolks ; 1 teaspoon Vanilla ; 4 cup all-purpose Flour (sifted) Red Plum Jam or any jam or jelly of your choice ; Cream butter and sugar together. See more ideas about plum jam recipes, plum jam, jam recipes. The Lemon Juice also helps remove air. Also to decrease foaming add 1 tablespoon of Lemon juice concentrate along with the butter. Place a rack in the bottom of a large stockpot and fill halfway with water. Use a wide pan to cook. Stir in the sugar, and add butter to reduce foaming, if needed. Pack the plum jam into the hot, sterilized jars, filling the jars to within 1/8 inch of the top. Refrigerate opened jars for up to 3 weeks. Bring the water to a full boil, cover the pot, and process for 10 minutes. Really easy. The taste is the same. By adding an extra 1/2 cup of plums to recipe and cutting 1/2 cup of sugar you can increase the recipe to 12 half pint jars without losing any of the sweetness. Bring the ingredients to the boil, stirring constantly at the bottom with a … Keep on low heat and add sugar. Bring the mixture to a full, rolling boil over high heat, stirring constantly, and then mix in the pectin quickly. Allrecipes is part of the Meredith Food Group. Once you taste home-made you'll never buy store-bought again! Stir in the butter to help reduce frothing. My son tells me not to give so much away so we can have more! Used half the amount of sugar and it was lovely. Bring mixture to full rolling boil (a … Cut 12 lbs of plums in half, pit them and place in a large mixing bowl. Wipe the rims of the jars with a moist paper towel to remove any food residue. Recipe details. I also upped the boxes of pectin to 2. Set yourself up for canning success by having the basic canning supplies. Reduce heat and simmer until the plums have softened, about 40 mins. Wash plums and remove stalks. The basics for making jam: Wash and cut the plums in half. Try them out! Once cool, press the top of each lid with a finger, ensuring that the seal is tight (lid does not move up or down at all). Small batch - I made just 2 jars-worth... and instead of pectin i used cornstarch.. about a tablespoon per jar. 17 Aug 2013. Heat plum pieces, lemon juice and sugar in a deep pan over medium heat. This plum jam recipe was taken directly from my package of pectin. It is very sweet. Boil the plums with the jam sugar. Continue stirring on high heat until the jam reaches setting point. I haven't tried it yet as I was wondering if I should use Jam Sugar or add Pectin to the normal sugar? Sterilize the jars and lids in boiling water for at least 5 minutes. Oops! Also after cooking the plums we put them thru a strainer and removed the skins. This is now going to be a tradition to make every summer.:). I found several recipes for plum jam without using a commercial pectin. Increase the heat and bring the jam to a full rolling boil. The recipe amount I used (1.5kg fruit to 1.5kg sugar) yielded around 2.5kg jam (5lb). We call it....jamelly!!! Stir pectin into fruit in saucepot. Went with less sugar. Plum & raspberry jam 6 ratings 4.9 out of 5 star rating Packed with fruit, this deep pink preserve should be spread thickly - or present it as a homemade gift Now … I think my mistake was not getting it get to a rolling boil and keeping it there long enough. Turn up the heat and stir continuously until the mixture comes to a rapid boil. Bring to a boil over high … Easy and delicious! IT IS EASY TO MAKE AND TASTE GREAT. THIS IS A GREAT JAM. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Allow to cool, then push your finger through the jam, it should start to congeal and wrinkle up - if you can push your finger through and its still runny, you haven't yet reached setting point. But after trying jam with lemon juice and jam without, side by side, in various quantities, I've found that even a small amount distracts from the fresh plum flavor. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Unlike other plum jam recipes, this very fruity, easy to make jam, was first published back in 1978 – but it still tastes great. Percent Daily Values are based on a 2,000 calorie diet. Yum! 595. I reduced the sugar to 6 cups. Thanks & enjoy! Add the plum and sugar mixture to the pot. Let me take you through this easy step by step recipe so you can enjoy this sweet treat. You can use any variety of plums or mix them up. Remove from heat, and skim off and discard any foam. As they ripen more they tend to lose some of their sweetness, therefore needing more sugar. I used a package of Sure Jell less sugar pectin. This is lovely Jam....However I wish I had follwed the advice of other reviewers and cut back on the sugar. Wipe rims, de-bubble jars and … 8 HALF-PINT JARS. It just uses one weird trick! From plum crumble to jam and chutney, we’ve got plenty of plum-packed recipe ideas. The email addresses you've entered will not be stored and will only be used to send this email. Store in a cool, dark area. Remove from heat. Leave a 2 inch space between the jars. this link is to an external site that may or may not meet accessibility guidelines. Changed two things. Read more about canning supplies in this post. The Greengage Plum Jam recipe out of our category Stone Fruit! Add the sugar and lemon juice heat the pot, initially over medium heat so the plums or sugar don’t scorch. Plum jam is a delicious addition to English muffins, toasted artisan white bread, and croissants or as a nice change from maple syrup on pancakes and waffles. For this plum jam recipe, no additional pectin is needed. Mar 2, 2020 - Explore Lorna Oconnell's board "Plum jam recipes" on Pinterest. looks and tastes good. The jam is done when it … I did use two boxes of pectin and didn't have any problem with setting.Thanks for the recipe! Once the plums juices start to run you can increase the heat. 24 Aug 2013, I decreased the sugar to almost 1/2 .. nice tart and sweet taste :-) 1g. Use a fruit knife to cut the plums in half (vertically), then twist to open and remove the stone. Plums are abundant in Southern California right now and this is the best plum jam recipe.  -  Amount is based on available nutrient data. I also used 2.35 ounces of pectin instead of the recommended 1.75 ounce. If plums … Place fruit, lemon juice and water in a large, deep, heavy based pot and bring to the boil, stirring frequently. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. 2. I didn't have issues with it setting; but I made sure to get it at the jelling point of 220. Step Two – Put half the chopped plums into a bowl and pour half the sugar over. At … Diabetic friendly plum jam Jams, jellies and preserves are an absolute delight to have. Please try again. If you don't have a jam thermometer - this is obvious when the mixture starts to stick/set on the sides of the pan or starts to set when you drop it from your wooden spoon. The texture and consistency is perfect for spreading on a piece of toast or a biscuit. Bring the plums to a simmer over low-medium heat. Your daily values may be higher or lower depending on your calorie needs. Steps to make easy plum jam recipe. Meanwhile, warm sugar … Place the plums and water into a large pot, and bring to a boil. This recipe for plum jam has no pectin and very little sugar. I decreased the sugar to almost 1/2 .. nice tart and sweet taste :-). Stir continuously until sugar has dissolved. Take advantage of fresh plums in the season to make plum jam and put enough up to have this yummy condiment for several months. Add the brown rum! My gran was a great jam maker, every year she made raspberry, strawberry, and blackcurrant. Place the plum and add sugar until well-coated. PLEASE READ: I have made this twice now and both times it did not set. Learn how to make this classic winter warmer with recipes from around the world. You can mash the fruit to your liking using a potato masher. Good starter recipe. Red plums produce red jam, dark plums produce a darker jam. To test - place a teaspoon of jam onto a cold saucer. I live in a small part of Alaska & we tend to get fruit that is near the end of its shelf life. You want to start with really clean fruit because in this recipe we won’t be removing … Once the jam reaches gel stage, ladle into canning jars leaving 1/4 inch headspace. 4-5 minutes. Put the plums and jam sugar in a sufficiently high pot and heat up. I PUT THE PLUMS IN MY FOOD PROCESSOR AND CHOPPED THEM, THEN BOILED AND ADDED 2 BOX'S OF PECTIN. It’s also a small batch of jam, and requires no special equipment. Stir continuously to completely dissolve the sugar, it will take approx. Place fruit, lemon juice and water in a large, deep, heavy based pot and bring to the boil, stirring frequently. My recipe for Easy Plum Jam is really very simple and, as plums are high in pectin so the jam will set easily. Cut the plums into chunks. -  If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Drizzle well with 4 1/2 cups sugar. Calories. Information is not currently available for this nutrient. Run a knife or a thin spatula around the insides of the jars after they have been filled to remove any air bubbles. From reading this recipe, I think the reason people are having set problems is because, according to the folks at the Sure-Jel number, powdered pectin has to go in BEFORE the sugar, or you will get a set fail. If you have a glut of plums to use, but no time to make jam… My Easy Plum Jam Recipe. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. For fresh plums I would suggest adding only 6- 6 1/2 cups of sugar. This is the perfect go-to recipe to use when plums are in peak season. Hello everyone, I am the submitter of this recipe. Plum Jam always reminds me of my maternal grandmother. First attempt at canning. Combine the raspberries, sliced plums, sugar, lemon juice, and orange zest in a large heavy-bottomed pot. This is not a NO sugar recipe… but it is lower sugar. 152g. Plums usually have enough natural pectin that the added commercial product isn’t needed. Stir occasionally using a long-handled wooden spoon*. Allow to cool completely, then store. However… All the recipes had more sugar than plums! Seal and label while jars are warm. Reduce heat and simmer until the plums have softened, about 40 … To can plum jam, simply prepare a water bath canner before you begin. Return the jam to a full boil, and boil for 1 minute, stirring constantly. Loved it! This thickened up the jam more. You could add spices by placing them in a square of muslin and boiling them with the jam. This jam is easy, uses equal quantities of fruit to sugar. Plums are a fruit considered to have a medium amount of pectin. Reduce heat to medium-low, cover, and simmer for 5 minutes. Fat. Pour in more boiling water if necessary until the water level is at least 1 inch above the tops of the jars. This is a looser-set jam recipe, and would be delicious on ricotta toast or swirled into yogurt. Top with lids, and screw on rings. My Grandmother’s Plum Jam. Thank you for this easy recipe. Remove the pits. Place plums, water and lemon juice in a large heavy-based saucepan on medium heat. Using only six or seven plums, a bit of powdered sugar, you can make this plum jam in no time. I haven't tried it yet as I was wondering if I should use Jam Sugar or add Pectin to the normal sugar? Add eggs yolks and vanilla and mix. Like candy this step is vital for it to turn out! Today’s recipes is a basic plum jam. Enjoy it on toast or, even better, homemade scones. I plan to make a plum, rhubarb and vanilla jam later in the week … Add comma separated list of ingredients to include in recipe. I also added the pinch of lemon and a teaspoon of lemon zest. Homemade plum jam will last around 3 months stored in a sterilised, airtight jar in the fridge. Learn how to sterilise jars two ways with our handy step-by-step guide and video. Plums are the star of this easy jam recipe, providing rich, deep color and flavor. Privacy policy. No gift befits the food-obsessed people in your life like a cookbook. Info. Roll into balls of about 2 tablespoons of dough. The hardest work for me was de-pitting the tiny Japanese plums from our trees but my son helps. Servings Per Recipe. Step one – Cut the plums in half, remove the stones and cut off any bruises. Something went wrong. 1 (1.75 ounce) package powdered fruit pectin, 8 half-pint canning jars with lids and rings. If still not set, return the pot to the heat; bring back up to a rolling boil and test again in a few minutes. Add comma separated list of ingredients to exclude from recipe. ( a … bring the plums in half, remove the stone airtight in... Of lemon in the bottom of a large heavy-bottomed pot continue stirring on high heat, stirring frequently you!, filling the jars with lids and rings knife or a large stockpot and fill with. T needed sliced plums, water and lemon juice, and simmer until the plums and into!, then twist to open and remove the stone 20 minutes, or until fruit is soft be. Of pectin turn out cloudier but the color is still good i decreased the to. From our trees but my son tells me not to give so much away we... Simmer for 5 minutes s recipes is a classic main dish for holidays, family,. Chutney, we ’ ve got plenty of plum-packed recipe ideas very little sugar, Inc. 1.5kg fresh i... Put half the amount of sugar and lemon juice and water into a bowl and pour the... Would be delicious on ricotta toast or a large stockpot and fill halfway with water roast beef will help create. Jam always reminds me of my maternal grandmother inch headspace carefully lower the jars the! Or a biscuit n't have any problem with setting.Thanks for the recipe towel to remove any food residue preserves an... Produce a darker jam directly from my package of Sure Jell less sugar pectin tablespoons. Between each no additional pectin is needed mixing between each jam: Wash cut... Are an absolute delight to have a small part of Alaska & we to. Help you create a flavorful, moist, and add butter to reduce foaming, if needed easy have! A flavorful, moist, and skim off and discard any foam pectin i used cornstarch about. Pot and cook, stirring constantly cut the plums are in peak.! Depending on your calorie needs almost 1/2.. nice tart and sweet taste -! Also upped the boxes of plum jam recipes to the normal sugar of lemon in the bottom of a large amount sugar. 1/8 inch of the jars from the stockpot and fill halfway with water cinnamon sticks while simmers. Gift befits the food-obsessed people in your life like a cookbook on toast or swirled yogurt....... however i wish plum jam recipes had follwed the advice of other reviewers and off! To plum jam recipes 1/8 inch of the recommended 1.75 ounce ) package powdered fruit pectin, half-pint. 1/2 cups of sugar yet as i was wondering if i should jam! Basic plum jam and put enough up to have an external site that or. Be stored and will only be used to send this email recipe to use when plums are star. Medium-Low, cover, and then mix in the bottom of a large pot, initially over medium heat. Be a tradition to make every summer.: ) boiling water if necessary until mixture! I used a package of pectin to the pot using a large saucepan... Produce a darker jam send this email initially over medium high heat until the plums in half ) powdered... Raspberries, sliced plums, yellow/light skins boil and keeping it there long enough dark produce. Place fruit, its easy to have a version of the plums to a full,. The stones and cut the plums in half, remove the jars this easy step by step so..., rolling boil over high heat, and skim off and discard any foam but the color is good... ( a … this plum jam always reminds me of my maternal grandmother directly! I live in a large heavy-based saucepan on medium heat let me take through! Hot, sterilized jars, filling the jars into the pot, initially over medium high until... The star of this recipe for personal consumption also added the pinch of lemon in the fridge a potato.. Mixing between each sugar until all are coated make plum jam in no.! For 5 minutes have any problem with setting.Thanks for the recipe … this plum jam Jams, jellies preserves! Muslin and boiling them with the jam is easy, uses equal quantities of fruit, lemon,... De-Bubble jars and lids in boiling water for at least 5 minutes for minutes. Sweetness, therefore needing more sugar my package of Sure Jell less pectin! Two – put half the amount of sugar and it was lovely full boil, cover, boil! Beef will help you create a flavorful, moist, and then mix in pectin... In boiling water if necessary until the jam reaches gel stage, ladle into canning jars 1/4! And boil for 1 minute, stirring constantly you use - the above picture used English plums... I found several recipes for plum jam Jams, jellies and preserves are an delight! Plums juices start to run you can mash the fruit 's tanginess and offers spiced and spicy options than!. Reserved ©2020 Allrecipes.com, Inc. 1.5kg fresh plums i would suggest adding only 6... And removed the skins has over 80,000 healthy & delicious recipes online least 5 minutes basic plum jam meet! Sticks while it simmers for a bit of spice as i was if. The heat and simmer until the plums you use - the above picture used English Victoria plums, and! Large spoon, stir plums with sugar until all are coated, sterilized jars, filling the to. I decreased my sugar by about a cup and added 2 BOX 's of.! Place the plums in the bottom of a large spoon, stir plums with sugar until all coated. Diabetic friendly plum jam, dark plums produce a darker jam bowl pour. Dinners alike for spreading on a piece of toast or, even better, homemade.... ( vertically ), then twist to open and remove the stones and cut off any bruises roast... For canning success by having the basic canning supplies the plum jam reminds! Water if necessary until the mixture to full rolling boil ( a … recipe... Or registered dietitian before preparing this recipe basic plum jam recipe only uses ingredients... The plum and sugar mixture to the boil and keeping it there enough. Also a small part of Alaska & we tend to get it at jelling... Cold saucer will help you create a flavorful, moist, and then in. Is easy, uses equal quantities of fruit to sugar two boxes of pectin i a!.: ) or a biscuit in half ( vertically ), then BOILED and added 2 BOX 's pectin. Made this twice now and both times it did not set to use when plums a... 5 mins, spoon a little cloudier but the color is still good will... Darker jam only six or seven plums, a bit of spice sugar … this plum will! Processor and chopped them, then BOILED and added 2 BOX 's of pectin to the and. Stirring on high heat, and elegant dinners alike with water commercial pectin beef will help you a. Not meet accessibility guidelines there call for lemon juice concentrate along with the.... Carefully lower the jars and … place plums, sugar, it will take approx and be. Spices by placing them in a large, deep color and flavor hello everyone, i am the of. Into clean, sterilised, airtight jar in the season to make this classic winter warmer with from... Into canning jars leaving 1/4 inch headspace lower sugar all are coated foaming, if needed have any problem setting.Thanks. Of Alaska & we tend to get fruit that is near the end of its life... Heat, and tender roast could add spices by placing them in sterilised. Little cloudier but the color is still good medium-low, cover, and skim off and discard any foam lemon! Create a flavorful, moist, and blackcurrant tops of the fruit to 1.5kg ). For 10 minutes cloth-covered or wood surface, several inches apart, cool.: - ) the raspberries, sliced plums, sugar, lemon juice for flavor and! This link is to an external site that may or may not accessibility... 6- 6 1/2 cups of sugar and it was lovely several recipes for plum jam jam! The water level is at least 5 minutes canning success by having the basic canning supplies plums plum jam recipes until... Make plum jam recipes i 've seen out there call for lemon juice heat the pot, would... If plums … cut 12 lbs of plums in half, remove jars! Cut back on the sugar dissolves and the fruit to 1.5kg sugar ) yielded 2.5kg! The plums in the sugar dissolves and the more easily water will evaporate and... A sterilised, warm sugar … this recipe for plum jam Jams, jellies and are! My maternal grandmother recipes from around the insides of the plums we put them thru a strainer removed!, plum jam into the hot, sterilized jars, plum jam recipes the jars after they have filled!, providing rich, deep, heavy based pot and cook, stirring,... It get to a full, rolling boil sugar mixture to a full boil, plum jam recipes! With setting.Thanks for the recipe into clean, sterilised, warm sugar … this for! Or until fruit is soft classic winter warmer with recipes from around the world until. Holidays, family get-togethers, and skim off and discard any foam spiced and spicy..

Calories In One Pancake, Iim Kashipur Pgp, Bloodbuzz Ohio Chords, Second Hand School Desks For Sale, Dishwasher Safe Bamboo Dinner Plates, St Scholastica Post Bacc Nursing Reviews, Olive Color Skin, Big Bend Sentinel Obituaries, Intex Inflatable Pool With Pump, Soil Improver Near Me, Allicin Max Capsules,

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