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Free-Photos / Pixabay. Besides, it is adaptable in various types of climates. Then, the crinkled texture makes it hard to clean. Despite several varieties, spinach is essential vegetables with several health benefits. A true spinach hailing from Israel. Emperor spinach is slow to bolt and has a strong resistance to the mildew. Vast health benefits that we discussed above such as high vitamin and mineral content. However, you can also pick it even if it is not mature yet. It has oval and deep green leaves that are delicious and tasty when prepared as a salad. Consuming all types of spinach is good for your health. Indian Summer Spinach | They are semi-savoy types of spinach that are suitable for all the three seasons. They are slow in bolting. It can grow up to 30 cm in height and its leaves can have a width of up to 15 cm and length of 30 cm. They are delicious and slow in bolting. They are therefore slow in bolting. They are slow in bolting. Winter Spinach Varieties or Varieties for Zones 1-3. The leaves offer you a sweet flavor with either succulent or wintergreen texture. Leaves are triangular with pointed tips and a dark green color that indicates high nutrient levels. Older varieties tend to run up to seed too quickly in warm conditions. Palco Spinach |  Palco is a savoy type of spinach. During the first world war, spinach juice was used to cure hemorrhage soldiers in France. The mature leaves taste great for soups. Savoy Spinach: this is a cold-hardy class of spinach. They have a medium growth rate with a harvest period of 27 days. It does not wilt quickly when exposed to heat so that you can stir-fry it. Bloomsdale belongs to one of the varieties of savoy spinach. They are fast in bolting. This variety is the safe bet for your home garden because it is not fussy about the humidity and rain. They have dark greenish, deeply curled, round and cupped leaves. Grab FREE Garden Hacks that Save Me $512/year, Factors To Consider Before Growing Spinach, It is obvious that everyone wants the best delicious tasting spinach. Palco Spinach also have a high bolting resistance that can hold for long without succumbing to mildew. In fact, they are not closely related. True spinach (Spinacea oleracia) grows best in the cooler temperatures of spring and fall, although early and late varieties can extend the season into summer and winter. They have a harvest period of 29 days, so this is an excellent variety that you can pick fairly quickly once it starts growing. But if you are dealing with limited space, you can grow them in a container. For a simultaneous supply, sow the seeds every 7 days. Some take longer and others shorter. Hammerhead belongs to savoy spinach. Do not forget to hold the weeds at bay. Red Kitten is one of the varieties of Red spinach. Vine tips and immature flower/seed stems are also edible. This site is owned and operated by DTP Partners LLC. New Zealand spinach, also known as Tetragonia, is a variety that tends to keep producing throughout the hot summer periods. Yes, as it turns out, the type of packaging for frozen spinach matters because it ultimately has an impact on what’s inside. The leaves of savoy spinach offer a robust, earthy sensation. I mean, fall, summer and spring season. It really makes sense to find a type of spinach that you will enjoy and try that one. It has to be a well-draining one with plenty of organic matter. They have several kinds of shapes. They have flat and slightly curled leaves that have a dark greenish color. They have several kinds of shapes. Some spinach varieties also require different spacing to others during planting. Therefore, they are worth growing in your vegetable garden. This variety is a hybrid between two different types of spinach, resulting in slightly crinkle and straight leaves. Spinach is a type of green leafy vegetables. As the name suggests, the leaves of this cultivar are not as crinkled as savoy and semi-savoy, making them extremely easy to clean. Kolibri Spinach | They are semi-Savoy types of spinach. This site also participates in other affiliate programs and is compensated for referring traffic and business to these companies. They have a harvest period of approximated 48 days and are moderate in bolting. There are so many varieties of spinach that you can grow in your backyard garden. They have oval, glossy, and dark green leaves. They are suitable and yield well during the fall harvest season. Video of the Day Volume 0% To get the best nutritional value, you should eat raw or lightly cook it. - thanks. These types of spinach are quite versatile. If you are going to grow this spinach at home, but do not have enough space, you can cultivate the plant in a large pot. For example, just one cup of spinach contains 108% of your vitamin K RDI. They pack a lot of vitamins and minerals and are low in calories, which makes them a good addition to your diet. Just like other types of spinach, this variety is high in vitamin K, which is good for your bone health, increase its density, and reduce fractures. It has slightly curly and dark green leaves that are large and suitable for freezing. It has a quite fast growth rate because it reaches its maturity in 37 days, so you can harvest the leaves soon. They are extremely resistant to many types of downy mildew. Some may also leave them until it is fully mature, though. There are two main types of spinach: fast- and slow-growing. The shapes are round, oval, oblong, or even heart-shaped. However, New Zealand spinach is frost tender. Corvair Spinach | These are smooth and straight leafed spinach. They have a harvest period of 38 days and are highly resistant to diseases. You just need to prepare the soil. As a child growing up, I remember my Mom trying to get me to try different types spinach. This type of spinach has attractive and dark green leaves. They can thrive quite well in a crowded vegetable garden. Besides, Africans use them as traditional medicine to cure gastric problems. Green thumb Gardener occasionally links to product and/or services offered by vendors to assist you with all your gardening needs. Spinach is a dark, leafy green vegetable that is packed with vitamins and other nutrients. Ensure that they stay in protected structures. In addition to being nutritious, this variety is also tasty. New Zealand spinach loves to live in well-draining soil. It will immediately die when the temperatures drop. They have a medium growth and bolting rate with a harvest period of 27 days. You can also grow it organically if you choose. Taste is also an important factor to consider. Spinach is an excellent source of many vitamins and minerals, including ():Vitamin A. They are highly tolerant and do well in cold temperature. It is a variety that grows more upright than savoy spinach, which means that it … Besides, it will release the good nutrients needed by the plants. Most newer varieties have broader leaves and round seeds. Take a look at our Monumental Spinach growing guide here for more information. Regiment belongs to semi-savoy spinach. Both the baby leaf spinach and the full size taste great. Sow the seeds directly in spring. So, what is the health benefit of semi-savoy spinach? However, you can get the best taste if you pick the leaves when they are still young. They have a fast growth rate with a harvest period of 26 days. Teton Spinach |  This is an upright and semi-Savoy type of spinach. Enter your email below and we will send you a guide to help you SAVE money in your garden. Growing Spinach in your own backyard garden has several benefits. The green leaf variety produces larger leaves, but the red type is beautiful mixed with various shades of green in a salad. The combination of medium to deep green leaves with maroon veins and red stems has given this variety a distinctive charm. Flamingo variety is a hybrid that is renowned for being cold hardy and resistant to bolt. Since spinach is a natural cool weather vegetable, it handles cold climates quite well and makes a perfect winter garden addition. Besides, it is also an excellent source of antioxidants, lutein, fiber, iron, folic acid, vitamin A, vitamin C, carbohydrates, and protein. Acadia Spinach | Acadia are semi-savoy types of spinach. Raw Malabar features fleshy, thick leaves that taste a bit like citrus and pepper with some juicy and crisp sensation. Anna - ready in 50 days, good for both baby spinach and full-sized leaves, oval shaped leaves are a medium green color, good choice for freezing; Tyee - this is a hybrid variety that features good disease resistance, ready in just 37 days, grows more upright than other varieties, deep green leaves are tapered and thick, holds well without losing flavor This type of spinach takes an average of 25 days to grow baby leaves and 5 weeks for full maturity. Then, the crinkled texture makes it hard to clean. It has dark greenish, thick, slightly curled and spear-shaped leaves. They have oval and bright green leaves. Types of Spinach There are several varieties of spinach are cultivated in various parts of the globe. They have a harvest period of 28 days. According to BBC Good Food, use of the word Florentine to describe a dish with spinac… It prevents flooded and stagnant water that may destroy your spinach. However, if you cook it, you will find the flavor of regular spinach. But a slightly sandy one with a pH of 6.0 to 7.0 would be better. These are savoy types of spinach. Do not forget to give them some space about 12 to 18 inches apart so that the leaves can reach their full size. Those are some different types of spinach that you need to know. You can also find it from late summer to fall. Carmel Spinach | These spinach plants are fast-growing, upright, uniform and semi-savoy types of spinach. It features long, curly dark green leaves with puckers in the areas where they meet the stems. This is a very crucial factor to consider when growing spinach. They are tasty and commonly used to make a delicious salad. It has many cultivars and a few original varieties. It has heavy, oval and dark green leaves that have an amazing fragrance. Malabar and this leafy green do not even share the same taste. 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